Hi, my name is Julie Marie and welcome to my site.
Who am I? I'm a makeup artist turned UX designer, turned recipe developer and food photographer. My true love though, has always been recipe development. I love coming up with new idea and being creative in the kitchen!
I started this website because I have a big love for anything sweet, especially anything with chocolate and citrus! I love to experiment and come up with new and different recipes, and I see flavors as building blocks, and it’s about finding the right elements and textures.
I’ve always loved food and cakes but my love for baking started when I first visited USA and tried cupcakes! I wanted to recreate those amazing and soft cupcakes, I had tried in the USA, at home. Cupcakes and layer cakes are still my first love, but I have since then just continued to explore new cakes.
One of my favorite things, when traveling, is going to the local supermarkets and kitchen stores to explore local sweets and ingredients. I love seeing which products they have and if there is some fun new flavors that I should try.
With a background is makeup artistry and UX design it has shaped the way I design and create my cakes. I enjoy the research and development that comes with developing a recipe and the aesthetic that comes with decorating a cake and styling my photoshoots!
I hope to inspire you to bake some of my cakes, and the simple joy there is of creating something homemade.
Hope you will enjoy my site and my recipes.
xx Julie Marie
For contact: juliemarieeats@gmail.com
--------------------------------------------------------------------------------------
Disclaimer
The content provided on this blog is for informational purposes only. While I strive to share accurate, well-researched, and helpful baking tips, recipes, and techniques, I am not a professional chef or nutritionist. The results of the recipes may vary depending on several factors including equipment, ingredients, and individual skills.
Allergy and Dietary Information: Please note that recipes shared on this blog may contain allergens such as dairy, nuts, gluten, or other ingredients. If you have food allergies or specific dietary restrictions, it is your responsibility to check the ingredients and make appropriate substitutions as needed.
Nutritional Information: Any nutritional information provided is based on estimates and should not be considered exact. Consult with a certified nutritionist or healthcare provider if you need precise nutritional or health-related advice.
Affiliate Links and Sponsorships: Some posts may include affiliate links or sponsored content, which means I may earn a small commission if you make a purchase through the link, at no additional cost to you. All opinions are my own and I only recommend products I personally use or trust.
Liability: The blog owner is not responsible for any loss, injury, or damage resulting from the use of information or recipes on this site. Use all content at your own risk and discretion.
Happy baking!