Peach Cobbler Cinnamon Rolls

JULIEMARIEEATS.COM

Mouthwatering Peach Cobbler Cinnamon Rolls with pillowy soft dough, cinnamon filling, and homemade peaches jam. They are topped with lots of crumble and a drizzle of vanilla glaze!

JULIEMARIEEATS.COM

STEP 1: Make a homemade peach jam or use store bought peach jam.

STEP 2: Make the dough and let it do it 1st rise.

STEP 3: While the dough rises make the crumble and cinnamon filling.

STEP 4: After its 1st rise it should be double in size and ready to be rolled out.

STEP 5: Spread out first the cinnamon filling in an even layer and then the peach jam.

STEP 6: Roll the dough into a log and cut 12 cinnamon rolls. Place them in a baking dish.

STEP 7: After their 2nd rise sprinkle with the crumble and they are ready to go into the oven.

STEP 8: After they are baked drizzle with a vanilla glaze. They are ready to be enjoyed!

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